Here we are finally in China, Chengdu to be precise. After the last minute rush to pack up the house and pack up our lives we’re finally here in a cosy hostel, drinking beer for 72 cents a bottle and finding our ‘travel feet’ in a slow but steady fashion. There has certainly been some culture shock…not so much because we’re in China but more because we’re not used to lugging our luggage around. I’d forgotten what it was like and it came flooding back pretty quickly as we stuffed our bags into the back of the taxi from the airport and spilled out in a dishevelled mess on our midnight arrival at the hostel.
That was over a week ago and already it feels like we’ve been away for weeks. We’ve been out to Jiuzhaigou (an eight hour bus trip North of Chengdu) and Huanglong and stayed a night in Songpan before coming back here to the hostel where we started from. We’ve taken a bicycle tour through the manic streets of Chengdu and sampled the steamed dumplings made by the man in the image above. Our legs hurt, our backs ache and my camera trigger finger is worn out but we are loving every minute of it…and it’s only just begun.
